How to Budget for Catering

Catering is often one of the largest expenses of a wedding, sometimes taking up 30–40% of the total budget. At The Seclusion, we believe food and beverage should not only reflect your vision but also fit comfortably within your financial plan. That’s why our per-person pricing is all-inclusive, covering food, staffing, rentals, taxes, and fees – no surprises later.

Here’s how to budget wisely for catering at your Virginia mountain wedding.

Grilled chicken entrée with seasonal vegetables and savory sauce served at a Blue Ridge mountain wedding reception

    1. Know the Average Catering Costs in Virginia

    In Virginia, couples typically budget $80–$150 per guest for catering before taxes, service charges, and rentals are added. At The Seclusion, our per-person pricing is different – it is fully inclusive. Every package already covers food, staffing, rentals, taxes, and fees. This makes it easier to compare costs and ensures there are no surprise add-ons as you finalize your budget.

    2. Decide on Service Style Early

    Service style – a casual, elegant buffet, plated dinner, stations, or elevated BBQ – directly impacts cost. Choosing the right one ensures you’re budgeting for the guest experience you want without overspending.

    3. Don’t Forget the Bar

    Alcohol can add significantly to your catering budget. At The Seclusion, bar packages start at $44 per guest and include glassware, staffing, and taxes. Couples who expect lighter consumption can also consider a consumption-based package.

    4. Factor in Rentals and Staffing

    Glassware, staffing, production fees, catering rentals, and taxes are often not included in the advertised per-person catering price at many venues, and couples only discover them later in the fine print. At The Seclusion, these essentials are part of every package from the start – making your total cost clear and predictable.

    Typical Venue PricingThe Seclusion Pricing
    Advertised PriceBase cost per guest, food onlyOne per-person price, all inclusive
    StaffingOften billed separately or added as a service chargeIncluded in every package
    Bar GlasswareSometimes listed in fine print or added to rentalsIncluded in every package
    Taxes & FeesAdded later as a percentage of totalIncluded in published per-person pricing
    Final InvoiceCan be significantly higher than the advertised rateMatches the quoted package price with no hidden add-ons

    Budgeting for catering doesn’t have to be overwhelming. By understanding your options and working with an experienced team, you’ll know exactly what to expect – leaving you free to enjoy every moment of your wedding!

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